WebNov 4, 2024 · How Long Does it Take to Smoke a Turkey A 13 pound turkey took approximately 4 hours and 10 minutes to smoke with the following cooking schedule: 90 minutes at 180 degrees, 2 hours at 215 degrees and 40 minutes at 350 (or until turkey reaches an internal temperature of 165 and juices run clear). WebNov 1, 2024 · Smoke the turkey until it reaches 110°F (this usually takes about 1-1/2 to 3 hours depending on the size of your bird). Increase the temperature on the Traeger to 350°F and cook until the temperature reaches 165°F (This usually takes 2-1/2 to 3-1/2 hours for an 18-20 pound bird) (see notes).
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WebOct 24, 2024 · At 225 degrees F, you can plan on it taking approximately 30 minutes per pound to smoke your turkey. Alternatively, if you are running your smoker at 250 degrees … WebNov 27, 2024 · Place the turkey on a rack to raise it off the bottom of the pan, breast up. Fire up the Traeger according to factory instructions, and preheat to 250. Place the turkey + pan on the grill, uncovered. Close the … somerset fire police weekend
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WebSep 18, 2024 · Get the Traeger started and set to temp at 225 – be sure you have plenty of pellets! You’ll need to fill the hopper mid-way Place the turkey on a wire rack in a roasting pan and place the pan on the grill grate – shut the lid and let the turkey smoke for 2 hours. Check temp around the 90 min mark. You want the bird to get around 110 degrees. SMOKE WebApr 16, 2024 · Insert knife under skin covering the breat meat and cover the breasts with butter. Use remaining butter to coat the rest of the turkey. Add the rubs generously on the outside and the inner cavity of the turkey. … WebSet the turkey on a preheated grill uncovered and close the lid for 2 hours. No Peeking! Open the lid, drop the second stick of butter into the bottom of the pan, cover the pan with foil and increase the heat on the smoker. Cook … small car with high seating position uk